A not so traditional Gazpacho (Cold Soup), that will impress you with its delicate flavour. Enjoy it as an Entrée or a Side dish. Check the crispy skin Barra method in this entry as well.
Moist and spongy gluten free rice cakes, inspired by the traditional Portuguese Rice Cakes, well with a few tweaks to make them completely GF
Spanish Omelette made with starchy potatoes and eggs in its simple form, read on to see how you can take this dish to new heights.
Creamy and decadent in the centre, with caramel notes at the top, get to know how to make this delicious Spanish dessert, Burnt Basque Cheesecake.